< r>Technology
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< r > Cooking-free raw material brewing technology and small brewing equipment have broken through In the traditional brewing method, fermentation does not require cooking, which saves fuel and increases the wine yield. The wine is mellow in quality, exudes a light grain aroma, is sweet and refreshing, and has a long aftertaste. The equipment can be operated by one person.
< r > Only corn, sorghum or rice is used in the production of non-cooking raw material wine making, thereby overcoming the bran smell of traditional wine making. After fermentation, the original color of the raw materials can be maintained. At the same time, the brewing process is also the saccharification reaction process of the feed, which generates a large amount of bacterial protein and a variety of nutrients. It also has a slightly sweet and fragrant smell. Livestock and poultry are very fond of food and will sleep after eating. It is beneficial to rapid growth and fat growth, so the distiller's grains after brewing with the new technology can be directly or made into pellet feed to feed pigs, chickens, ducks, rabbits, fish, etc., creating a virtuous cycle and very considerable economic benefits.
< r >[Benefit Analysis] Analysis of the economic benefits of making wine using corn as raw material:
The price of corn is about yuan/jin, and the wholesale price of bulk wine is yuan/jin. Each kilogram of corn can produce about 1 kilogram of alcohol. Using the raw material method, each person makes a pot of wine per day, and each pot of kilograms of grain is used. The calculation is as follows based on the highest corn price and the lowest wine price.
⑴ Brewing: Daily cost: pot (pound of grain / pot yuan / pound of grain + yuan of distiller's yeast / pot + yuan of coal / pot) + brewer's salary yuan + wine seller's salary yuan (+) + yuan.
Daily income: guojin of grain/guojin of wine/jin of grain yuan/jin of wine, daily profit: income cost yuan.
Annual profit (calculated in days): Yuan Yuan.
⑵ In terms of raising pigs: a total of kilograms of grain are cooked in a pot of wine every day. Each kilogram of distiller's grains and part of the green feed can raise one pig, and one pig can be slaughtered per kilogram per month. Two batches of pigs are raised every year. Head pig (jin/head yuan/jin yuan piglet price/head Yuanqing feed and other expenses/head (one) yuan.
Annual profit: + yuan. (Because the price of raw materials and the price of wine vary from place to place, Therefore, the above analysis is for investment reference only. Please refer to the above method to recalculate based on the actual local raw material prices and wine prices.)
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< r > Packaging and transportation costs are calculated separately based on the distance of transportation. Purchase our company’s brewing equipment and receive free training on cooking-free raw material brewing technology and raw material koji production technology.
< ) Contact person: Liu Jing Tel: or: