Tianyang vermicelli machine is a labor-saving and time-saving starch-cured food machine that is innovative based on the aging process of traditional production methods. The production process is simple and easy to operate. Just add water to the starch and pour it into a slurry into the machine, and it will mature automatically. One-time molding saves energy, consumption, time and labor. It is a professional machine for laid-off workers of township enterprises and individual producers and operators to process starch products such as vermicelli, vermicelli and vermicelli. 1. Structure: It consists of an electric hot water bath cooking box, an intelligent temperature control device, a spiral propulsion device and a molding die.
Second performance characteristics: It uses an electric hot water bath cooking box to replace the traditional large pot, which is filled with water. The water in the cooking box is boiled through an electric heating pipe, and an intelligent temperature control device controls the water in the water tank to a certain level. temperature, using the new process of water bath pulp cooking, the starch slurry in the spiral propelling device passing through the water tank is first matured, and then extruded through the molding die. It solves the problem of uneven starch curing due to the dry slurry discharge of the screw friction vermicelli machine. , the product is not resistant to cooking, the soup will be burnt in the pot, and the coal-heated vermicelli will be smoky and unhygienic. The products are diverse (vermicelli, vermicelli, flat noodles, and the vermicelli can be changed into molds), the color is bright, the texture is chewy and smooth, and it can endure cooking without mixing the soup or scorching the pot. Tianyang vermicelli machine can also produce jelly, cold skin, rice, tofu powder, mouse corn pancake, physalis rice noodles and other products.
Three raw materials: sweet potato starch, potato starch, cassava starch, konjac starch, banana lotus root starch, corn starch and bean starch can all be processed. They can be used singly or mixed. Add a small amount of vegetable oil, salt, etc., and each kilogram of starch will produce vermicelli. Vermicelli flat vermicelli vermicelli noodle skin kilogram.
Four specifications and technical parameters
Model area: square meters, labor force: people, applicable power, output kg/hour, external dimensions: **, weight kg, price: ordinary model unit/set, stainless steel Type element. Type B, area: square meters, labor force: people, applicable power, output in kilograms/hour, weight in kilograms, external dimensions**, price is ordinary type unit/set, stainless steel type unit.
Five commonly used mold specifications, vermicelli generally comes in three specifications, vermicelli generally comes in various specifications, and flat noodles generally come in four types. Two types of molds are provided randomly. The specifications are selected by the customer, and special specifications need to be customized.
Six supporting machines: starch machine unit/set, mixing and pulping machine unit/set.
7. Note: The above machine price does not include power and freight. The machine has a two-year warranty.
Eight purchase methods: Purchase with cash or bank transfer
Nine delivery methods: Buyer picks up or handles logistics consignment
Ten after-sales services: Two-year machine warranty, free technology provided with purchase and recipes. Responsible for long-term technical
consulting.
< ) Contact person: Liu Jing Tel: or:
Multifunctional vermicelli machine